My favorite type of food is Mexican food! I think my love of spicy food has been passed on to my little man. So far he loves to eat everything that I like. Of course, I don't give him the really spicy stuff like hot sauce or anything, but knowing him, he would probably like it. We all love enchiladas, especially the kind with white sauce and these ones are certainly delicious. The recipe is adapted from the Once a Month Cooking cookbook.
Green Chili Enchiladas
- 1 Pound Ground Beef
- 1 Tablespoon Minced Onion
- 1 Tablespoon Chili Powder
- Salt and Pepper to taste
- 3 Cups Grated Monterey Jack Cheese
- 1 Can Cream of Chicken Soup
- 1 1/2 Cups Sour Cream
- 4 Ounces Diced, Green Chilies
- 8-12 Flour Tortillas
1. Preheat oven to 375 degrees and lightly grease a 9x13 inch baking dish.
2. Brown the ground beef and drain. Combine with chili powder, minced onion, salt and pepper.
3. Set aside one cup of cheese. Spoon enough meat mixture and cheese onto each tortilla to cover 1/3 of it. Roll tortilla beginning at the filled edge. Place seam down in the baking dish.
4. Combine soup, sour cream and green chilies to make a sauce. Pour over the tortillas.
5. Bake 20-25 minutes. The last 10 minutes sprinkle the remaining cheese on top.
6. Enjoy your delicious and easy dinner!
(I might be linking to some of these lovely parties)
Oh. my. word. My husband would flip his lid if I made these... definitely will be a hit with my family! EEEK! Thanks so much for sharing the recipe at the party! :)
ReplyDelete-Heather
www.stringtownhome.net
ooh this looks so yummy! Will definitely give it a go! Thanks for linking up to Pin It Tuesday!
ReplyDeleteLooks like a winner! Thanks for sharing it with us on Tasty Tuesdays - that's where I saw your post.
ReplyDeleteCheers!
Michele
They looks delicious! My husband makes yummy enchiladas so might pass this onto him as a hint!
ReplyDeleteThey are very good! I'm sure your husband's are great as well :)
DeleteMy family loves Mexican food! This sounds sooo good! Thank you so much for sharing at this week's All My Bloggy Friends - I've shared this on my Facebook page :)
ReplyDeleteThanks so much! They are my favorite enchiladas :)
DeleteOh these look so good! I might switch out the beef for chicken - or maybe make a tray of both?
ReplyDeleteThanks for sharing - found you on Tutus and Teaparties.
Pinned!
Sue
www.bebeandj.com
Chicken would be good as well :) Thanks for the pin!
DeleteThank you for joining us at our Social Sunday.
ReplyDeleteThese enchiladas look great. I pinned them and shared them on facebook. Can't wait to make them when I get home.
Following all ways.
Wanda Ann @ Memories by the Mile
Thanks so much for sharing :)
DeleteOh man...I want this for dinner! YUM! Thanks for linking to my Pin Me Linky Party.
ReplyDeleteThis sounds delicious and I almost always have the ingredients around. I love Mexican food, too!
ReplyDelete